CAROTE Kitchen Storage System with Chopsticks and Knife

The CAROTE Kitchen Storage System offers a highly efficient and stylish solution for organizing your kitchen utensils, including chopsticks and knives. Designed to enhance the aesthetics and functionality of any kitchen setup, this storage system is available in three attractive color variants: White-green, Pink, and Blue-white, each featuring essential ventilation and drainage capabilities to prevent mildew.

Product Highlights:

• Material: Constructed from durable plastic, this storage system ensures long-lasting use and easy maintenance.
• Design: Features a compact and versatile design that allows for either horizontal or vertical placement, efficiently utilizing countertop space without overcrowding.
• Color Options: Available in three color schemes—White-green, Pink, and Blue-white—all designed to add a touch of elegance to your kitchen décor.

Functional Features:

• Drainage System: Equipped with strategically placed drainage holes that facilitate quick water drainage, keeping the utensils dry and mold-free.
• Storage Capacity: Offers ample space for storing various kitchen tools including chopsticks, spoons, and multiple sizes of knives.
• Ergonomic Design: The slant of the knife storage complies with ergonomic principles, making it easy to store and retrieve knives safely and conveniently.

Dimensions:

• Size: Measures 22cm x 22cm x 9cm, providing substantial storage capacity while maintaining a compact footprint.
• Weight: Weighs 315 grams, light enough to move easily yet sturdy enough to hold utensils securely.

Additional Details:

• Packaging: Comes securely packaged in an OPP bag reinforced with three layers of kraft paper, ensuring it arrives in perfect condition.
• Variable Batches: Please note that due to varying production batches, the appearance of the product may differ. However, all variants maintain the same functionality and quality standards.

This storage system is ideal for anyone looking to streamline their kitchen storage with a focus on hygiene and organization, enhancing both the usability and appearance of their cooking space.